Wild Days Rum Barrel Three
Click to enlarge |
|
Tasting Notes:
Destilled at the Poderi Crisci Vineyard by Russell Durloo it is batch brewed in oak barrels and then bottles with oak chips to further enhance the flavour. It is made from rain water of Waiheke island, specially blended, double destilled, charcoal filtered and oak aged to give you a fine smooth taste like no other.
Write Review
Your Name:
Your Review: Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below:

Your Review: Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below:
There are no additional images for this product.