• French oak
• Stonefruit
• Cashew nut
• Creamy texture

"70% barrel fermented (wild), the balance in tank. Matured for 9 months, bâtonnage throughout, mlf blocked. Very fine, pure and mineral; this gives petit Chablis a solid run for its money. Crushed oyster shell, green pineapple, nashi pear, lemon zest and the requisite salty acidity. Really quite exciting when viewed through Chablis-coloured glasses" Halliday Wine Competition 2022

"An elegant rendition, the bouquet shows white flesh stone fruit, nougat, oatmeal and popcorn nuances, followed by a beautifully supple palate offering ripe fruit flavours with stylish complexity, finishing long and creamy. At its best: now to 2026" Sam Kim, Wine Orbit, Aug 2022

"Pretty complete package for a wine of this price. It was a super year in Margs to begin with. This is designed as an early drinking chardonnay and delivers on all fronts. Plenty of stone fruit with a little honeydew melon edge with the faintest influence of older oak. it has a creamy, soft texture with a squeeze of lemon and grapefruit to give it purpose through to the finish" Ray Jordan, The West Australian, Oct 2021

Pale straw. The bouquet of this fresh, fruit driven Chardonnay displays crunchy stone fruits, pear, and zesty grapefruit characters with underlying hints of nectarine and cashew. Oak only plays a supporting role, yet its subtle influence adds another layer of subtle complexity. The palate is medium bodied offering some white fleshed stone fruits and zesty citrus flavours with a delicate creamy texture derived from lees stirring. A bright, refreshing wine; crisp and dry, with a lingering fruit finish.